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豆?jié){石磨機是什么?豆?jié){石磨機好不好?

來源:http://www.dayuer.cn/發(fā)布時間:2021-04-12

在我們的回憶當中,小時候豆?jié){都是通過石磨推出來的,不僅又白又嫩,還非常的好吃。隨著時代的發(fā)展,如今發(fā)展出了石磨豆?jié){機,運用電力驅(qū)動。那么它有哪些好處呢?小編今天就來告訴大

在我們的回憶當中,小時候豆?jié){都是通過石磨推出來的,不僅又白又嫩,還非常的好吃。隨著時代的發(fā)展,如今發(fā)展出了石磨豆?jié){機,運用電力驅(qū)動。那么它有哪些好處呢?小編今天就來告訴大家石磨豆?jié){機是什么?石磨豆?jié){機好不好?
In our memories, when we were young, soybean milk was pushed out through the stone mill, not only white and tender, but also very delicious. With the development of the times, now developed a stone soybean milk machine, using electric drive. So what are its advantages? Xiaobian will tell you today what is the stone mill soybean milk machine? Is the stone mill soybean milk machine good?
石磨豆?jié){機是什么
What is the stone mill soybean milk machine
豆?jié){以其豐富的營養(yǎng)和養(yǎng)生保健價值,目前已成為許多家庭餐桌上的美食。"一杯鮮豆?jié){,天天保健康"的理念,已被許多人所接受。用電力驅(qū)動石磨,石磨運轉(zhuǎn)速度慢,磨出的豆?jié){既均勻又細致,能讓黃豆充分自然釋放蛋白質(zhì)與各種營養(yǎng)元素制成的豆腐綠色、健康、營養(yǎng)、質(zhì)地綿軟嫩滑、潔白如雪、久煮不老、回味悠長。
With its rich nutrition and health care value, soybean milk has become a delicacy on many family tables. The idea of "a cup of fresh soybean milk, keep healthy every day" has been accepted by many people. The stone mill is driven by electricity. The speed of the stone mill is slow. The soybean milk produced by the mill is even and fine. It can make soybean fully and naturally release protein and various nutrient elements. The tofu is green, healthy, nutritious, soft and smooth, white as snow, long boiled and long aftertaste.
1.口味
1. Taste
機械加工:豆?jié){高溫研磨,破壞了大豆的自然濃香,甚還有焦糊的味道。石磨豆?jié){:原汁原味、豆香濃郁、新鮮口感好。
Mechanical processing: high temperature grinding of soybean milk destroys the natural flavor of soybean, and even has the taste of burnt paste. Shimo soybean milk: original, full-bodied, fresh, good taste.
2.營養(yǎng)
2. Nutrition
機械加工:豆?jié){機械在加工豆?jié){時,經(jīng)過高速切割、研磨、高溫等幾大流程,大豆的營養(yǎng)被嚴重流失。石磨豆?jié){:保留了豆?jié){中的植物蛋白、磷脂、維生素B1、B2、鐵、鈣等礦物質(zhì),有益人體吸收和健康。
Mechanical processing: soybean milk machinery in the processing of soybean milk, through high-speed cutting, grinding, high temperature and other major processes, soybean nutrition is seriously lost. Shimo soybean milk: it retains plant protein, phospholipid, vitamin B1, B2, iron, calcium and other minerals in soybean milk, which is beneficial to human absorption and health.
3.設(shè)備
3. Equipment
機械加工:豆?jié){機械豆?jié){機操作復(fù)雜、不易學(xué)會且維修成本高。石磨豆?jié){:集磨漿、過濾、加熱、售賣于一體,方便衛(wèi)生,操作簡單。
Mechanical processing: soybean milk machinery soybean milk machine operation is complex, not easy to learn and high maintenance costs. Stone soybean milk: set refining, filtration, heating, sales in one, convenient and sanitary, simple operation.
4.觀賞效果
4. Ornamental effect
機械加工:豆?jié){可視性差,無法吸引消費者的注意,更不具備宣傳效果。石磨豆?jié){:原生態(tài)的石磨外觀設(shè)計新穎、淳樸自然,一旦推上街頭,即可產(chǎn)生聚眾效應(yīng),增加消費者的購買欲望,具有強大的廣告效應(yīng)!
Mechanical processing: poor visibility of soybean milk, unable to attract the attention of consumers, not to mention the publicity effect. Shimo soybean milk: the original ecological Shimo appearance design is novel, simple and natural. Once it is put on the street, it can produce a crowd effect, increase consumers' desire to buy, and has a strong advertising effect!
5.可操作性
5. Operability
機械加工:豆?jié){機器危險系數(shù)高,結(jié)構(gòu)復(fù)雜,非經(jīng)驗人士不宜掌握。石磨豆?jié){:操作簡單,一人即可輕松操。
Mechanical processing: soybean milk machine high risk factor, complex structure, non experienced people should not master. Stone mill soybean milk: simple operation, one person can easily operate.
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